Top sugar paste Saracino Black 1kg

Top sugar paste Saracino 1kg black is the perfect sugar paste to cover the cakes throughout the year, both in the winter months, and in the summer months.

• Pasta Top has a fairly dur consistency, but once worked it softens thanks to the warmth of the hands.
• Sugar paste Top Saracino 1kg black It also holds very high summer temperatures above 30 degrees and the large moisture rate that often occurs during the summer.
• Unlike many other sugar pasta the top Saracino It is added as an addedensating with a adjoining rubber (E413), which is a natural thickener. Thus this coverage sugar paste is perfect for those looking for a very natural product.
• Pasta Top Saracino black 1kg It has a light taste of Bourbone vanilla, which is very well married with any kind of cake.
• For the grouting we recommend using butter cream, meringue butter cream, ganage (white chocolate if covered with clear sugar paste) or well-mounted cream.
• If used butter or ganage cream can rest the cake in the fridge before being covered with sugar paste only a few hours. If instead you use for filling whipped cream it is essential to leave the cake, restore in the fridge at least half a day, so that the cream solidifies perfectly.
  
• The cakes covered with the Top Saracino 1kg black They have no problem of temperature changes, which occur by putting and removing the cake from the fridge.
• You can color sugar paste with food dyes in paste, gel or powder.
• It is also possible to paint on the cake with diluted food colorings, alcohol or cocoa butter.
  
• During the warmer months you can even mix it with sugar paste Model Saracino To get a cover paste even more resistant to hot and wet summer.

Ingredients

Sugar, glucose syrup, cocoa butter, stabilizer: glycerol; Oleic tall sunflower oil, corn starch, thickener: carboxymethylcellulose; aroma, preservative: potassium sorbate; Acidifying: citric acid, vegetable coal

It can contain traces of peanuts, eggs, soy, milk, nuts (hazelnuts, pistachios, almonds).

How to use

• To get the most out of the top pasta Saracino 1kg black is recommended to work well for a few minutes the cover pasta, in this way the dough becomes malleable and easier to spread.
• If you have cold hands or fail to work well the dough it is possible to heat it briefly in a microwave oven to the minimum power (at most for 10 seconds)
• The pasta is very easy to spread out and cover both real cakes and fake cakes in polystyrene.
• Pasta I lends very well even to small decorations for your cakes, cupcakes, cookies or cake pops.

The top pasta Saracino 1kg black is gluten free

Storage mode: Wrap the pasta remained in a food sachet so that you don't take air.

Storage mode: Keep in a cool and dry place away from light.

The product is not O.G.M. It contains ingredients products starting from O.G.M. (Reg. 1829/2003 and Reg. 1830/2003 C.E)

Sale of sugar paste for black top cover Saracino Online on the Sugarmania.it website at the best price.