Sugar paste White cover Saracino 1 kg.

The White cover pasta Saracino 1 kg It is the ideal solution for impeccable decorations: easy to work, elastic, resistant and with a delicate vanilla scent.

Designed to ensure high performance even in warm and humid environments, it maintains perfect consistency between 18 ° C and 38 ° C and is immediately ready for use, without long manipulation times.

Perfect for cake designers, professional and passionate confectioners, ensures a smooth, uniform and refined cover, with a pure white color ideal for ceremonial cakes or special events.

Main features

• Stable consistency from 18 ° C to 38 ° C thanks to the hydrogenated vegetable grease (Palmisto)

• Immediately soft and flexible, it does not require long pre-processing

• Bright white color with delicate vanilla scent

• It does not dry quickly and does not create "elephant skin" effect

• Keeps the shape without tearing up or deformed

• Excellent resistance in the refrigerator and in high humidity environments

• Compatible with gel dyes, liquids and powder

How to use

It is advisable to manipulate the dough for a few minutes before use to get more elasticity. If necessary, heat in microwave (700W) for up to 4 seconds. Spread icing sugar or corn starch on the surface, spread with a rolling pin or swift machine and apply on the cake.

Ingredients

Sugar, glucose syrup, totally hydrogenated vegetable grease (palmist), corn starch, stabilizer: glycerol; thickener: carboxymethylcellulose; aroma, preservative: potassium sorbate; Acidifying: citric acid.

Allergens

Can contain traces of Peanuts, eggs, soy, milk, nuts (hazelnuts, pistachios, almonds).

Nutritional values for 100 g

Energy: 408 kcal / 1726 kj
Fats: 6.8 g (of which saturated 5.6 g)
Carbohydrates: 87 g (of which sugars 78 g)
Protein: 0 g
Sale: 0 g

Storage mode: Wrap the pasta remained in a food sachet and store it in the bucket so that it does not take air.

Storage mode: Keep in a cool and dry place away from light.

The product is not O.G.M. It contains ingredients products starting from O.G.M. (Reg. 1829/2003 and Reg. 1830/2003 C.E)

Curiosity

Developed in collaboration with Italian pastries master, this pasta is designed for impeccable processing even in extreme climatic conditions. Loved in tropical countries for its resistance and versatility.

FAQ

Is it suitable for modeling?
For roofs it is perfect. For very thin or 3D decorations, a modeling paste is recommended.

Can I color it?
Yes, with gel dyes, dust or liquids.

Would you refrigerate?
Yes, it resists thermal changes without leaving.

Is it gluten-free?
It does not contain gluten among the ingredients, but can contain traces of allergens.

How much do I cover 1 kg?
About a 25-30 cm round diameter cake.

White cover pasta Saracino 1 kg: The best ally for elegant, professional and always perfect cakes.