Round Lilac Cake Board Ø 20 cm H 1.2 cm

Cake Board Round 1.2 cm
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Round Lilac Cake Board Ø 20 cm H 1.2 cm
AZ05696
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Main features

✓ Round Cake Board for decorated cakes
✓ Diameter 20 cm
✓ 1.2 cm thick
✓ Lilac color finish
✓ Pressed cardboard structure
✓ Suitable for sugar paste, cream or cream paste

Round Lilac Cake Board Ø 20 cm H 1.2 cm Azucren for delicate and refined presentations of decorated cakes

The Round Lilac Cake Board Ø 20 cm H 1.2 cm Azucren It is a rigid underorted base in pressed cardboard, covered with a lilac food sheet suitable for direct contact with food. The 1.2 cm thickness offers a raised and stable base, indicated to present small format cakes, mini cake and decorated sweets.

Can be used with cakes covered in sugar paste or decorate with cream, cream or ganache. The lilac finish gives the presentation a delicate and refined style. The color is easily coordinated with the theme and with the cake decorations.

The diameter of 20 cm It is indicated for compact preparations and allows you to create a collection and proportionate presentation. Before use it checks that the base of the cake is slightly smaller than the cake board, so as to leave a visible border and facilitate the grip. For shipping, choose a box with internal dimensions adequate to the diameter of the base.

Data sheet

Technical data - Cake Board round lilac Ø 20 cm H 1.2 cm

Item code Az05696
EAN code -
Product category Cake board
Brand / Manufacturer Azucren
Pieces per package 1 piece
Measure Ø 20 cm × h 1.2 cm
Form Round
Material Pressed cardboard covered with lilac color food leaf
Color Lilac
Food contact Coating suitable for direct contact with food
Application Support and presentation of decorated cakes
How to use Place the dessert in the center of the base, verifying that the diameter is adequate to the size of the cake.
Storage Store in a dry, clean and away from heat and humidity sources.
Domande frequenti

FAQ on the round lilac tondo cake Ø 20 cm

Can you enter directly with the cake?

Yes. The surface coating is suitable for direct contact with food.

How can I understand if 20 cm is the correct measure?

Measure the diameter of the base of the cake. The cake board should be slightly larger, so as to leave a small free board around the cake.

Is it also suitable for pies decorated with cream or cream?

Yes. It can be used with sugar paste cakes and with desserts decorated with cream, cream or ganache.

Which box should I choose?

Check the internal size of the box and choose a format that can comfortably contain the 20 cm cake board.

Curiosities and advice

Match the lilac finish

The lilac finish can be left completely visible or coordinated with decorations in white, silver, pink, light blue tones and pastel shades. In this way the Cake Board becomes part of the presentation of the cake.

Enhances the presentation

Leave a small visible border around the cake highlights the color of the base and makes it easier to raise and move the cake board.

Protected preserval

Until the time of use, it preserves the cake board in a clean and dry environment to protect the coating and keep the surface ordered.

AZ05696

Data Sheet

Color
Lilac
Material
Pressed cardboard coated with metalized food film suitable for food contact
Form
round
Measures
Ø 20 cm
Pieces per package
1
EU representative according to Regulation n.2023 / 988
Artynnova Reposteria S.L. Plg. La Chaparrilla Parc 39 NV 3 41016 Sevilla www.azucren.es
All product reviews comply with DIRECTIVE (EU) 2019/2161
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