COOOY cooling food spray for chocolate 400 ml

COOOY Food cooling spray for chocolate 400 ml is ideal for the realization and assembly of pièces of chocolate, sugar and isomalt, cools quickly.

• Technological adjuvant ideal for quick assembly of exposure subjects
• Perfect foriochlato, sugar and isomalt
• Quickly cool

Ingredients
E943a (butane), E943B (Isobutano), E944 (propane).

Instructions for use
Spray a thin and homogeneous layer while maintaining a distance of 25/30 cm from the surface. Avoid excessive use of the product.
Let the treated food rest for at least 4 hours before consuming it.

Only for professional use.

Attention
Under pressure container: can coppie if heated. Keep out of reach of children. Keep away from heat sources, heated surfaces, sparks, flames and other sources of trigger. No smoking. Do not perforate or burn, even after use. Protect from sunlight. Not
Expose at temperatures above 50 ° C. To be consumed preferably within the date printed on the bottom or on the dome of the cylinder.

Storage
Store in a cool and dry environment, at a temperature of about 20 ° C