Sprinkle Sugars - Sugar Silver 112g

The Sprinkle Sugars - Sugar Silver 112g They are bright and refined decorative sugar, ideal for giving light, elegance and a scenographic effect to cakes, cupcakes, biscuits, cake pops and dessert.

The shade silver It makes every creation more precious and modern, perfect for weddings, anniversaries, New Year, important birthdays, elegant ceremonies and sweet tables.
Thanks to the fine and bright texture, these sugars are easily distributed on confectionery surfaces, creating clean, impact and professional decorations in seconds.

Main features

• Type: Food Decorative Sugar
• Brand: PME
• Color: silver
• Weight: 76 g
• Format: Sprinkle Sugars
• Effect: brilliant, bright and refined
• Use: direct decoration of desserts and desserts
• Package: Cleanable practical jar
• Ready to use

Ingredients

Sugar, coating agents (E904, E903), water, dyes (E172, E153)

Allergens

Can contain traces of soy and milk.
Always check the original product label for updated information on ingredients and allergens.

How to use

1. Open the package
2. Distribute the sugar directly on icing, cream, cream, ganache, chocolate or sugar paste
3. Press slightly if necessary to make them adhere better
4. Close the package well after use

Ideal for

• Elegant cupcake and muffins
• Ceremony cakes, anniversaries and New Year
• Biscuits, Cake pops and sweets monoportion
• Refined and modern Sweet Tables
• Bright and professional decorations

Benefits

• Brilliant and scenographic silver effect
• Easy to distribute on different surfaces
• Perfect to decorate in seconds
• Also suitable for those who are a beginner
• Ideal for elegant, modern and high-impact desserts

Curiosity

Silver is a very used shade in the modern cake design because it gives light and refinement without being excessive. It perfectly matches white, black, blue, pink and gold, creating elegant and perfect decorations for important events.

FAQ - Frequently asked questions

Can I use them on cream or cream?
Yes, they can be distributed on cream, cream, buttercream, ganache or icing.

Are they suitable for decorating cookies?
Yes, they are perfect on frosted biscuits or covered with chocolate.

Do you need some preparations before use?
No, the product is ready to use.

How should be stored after opening?
Store well closed in a cool and dry place, away from heat and humidity sources.