Round cover water effect scalloped edge

Are you looking for a robust support and great visual impact for your cakes? The Round cover water effect scalloped edge It's perfect to enhance your confectionery creations. Ideal for professional pastry chefs and cake design lovers, this underort combines resistance and style.

Main features

Round cover water effect scalloped edge

• Resistant material: Made with high quality materials to ensure maximum resistance and durability.
• Elegant design: Water effect that gives a sophisticated and appealing aspect, perfect for any special occasion.
• Scalloped edge: The scalloped edge adds a touch of elegance and refinement to the presentation.
• Ideal size: Diameter of 25, 30 and 35 cm with a thickness of 3 mm, offering ample space for cakes of various sizes.
• Versatile use: Suitable for cakes, sweets, desserts and other culinary presentations.

Product benefits

Why choose the rounded water effect substruct.

• Robust support: Perfect to support heavy cakes without deforming.
• Attachtivating aesthetics: Metallic design adds a special touch to your presentations.
• Elegance Added: The scalloped edge gives a sophisticated and professional aspect.
• Easy to carry: The lightness and robustness of the underort number make it ideal for the safe transport of your creations.
• Versatility: Excellent for events, parties, catering and presentations in pastry shops.
• Professional presentation: Ideal for making each cake a real work of art.

Technical specifications

Product details

• Size: Diameter 25, 30 and 25 cm
• Thickness: 3 mm
• Material: High quality, ecological
• Color: Blue water effect
• Weight: Lightweight but robust
• Board: Scalloped

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The Wood-effect round substruct It is an indispensable accessory for anyone who wants to present their confectionery creations in an elegant and professional way. Thanks to its robustness, attractive design and versatility, it is the ideal choice for confectioners, chefs and cake design enthusiasts.