Decorative spout 789 Cake Icer Wilton

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Decorative spout # 789 Cake Icer Wilton

WI05701
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Main features

? Cake icer spout # 789
? Brand Wilton
? Stainless steel structure
? To be used with a few
? Spread a wide and uniform band of cream or icing on the surface and sides of the cake
? To decorate cakes, cupcakes and biscuits

The Cake Icer spout Wilton # 789 expands the possibilities of the sac à a few and allows you to spread a wide and uniform band of cream or icing on the surface and on the sides of the cake in a practical way

The Decorative spout # 789 Cake Icer Wilton it is a decorative spout Wilton in Stainless steel, designed to be used with a few sac and spread a wide and uniform band of cream or icing on the surface and sides of the cake.

It is a useful accessory when you want to better control shape and decoration size, working with butter cream, real frozen or other consistencies suitable for a few sac. You can use it on cakes, cupcakes and cookies, choosing the most suitable consistency to the effect you want to get.

To get familiar with the result, you first test a small oven paper or on a work surface: maintaining regular pressure on the sac à aimo helps to get more uniform decorations.

Data sheet

Technical data - Decorative spout # 789 Cake Icer Wilton
Item code WI05701
EAN code 0070896431257
Product category Tools for decoration with a few sac
Brand / Manufacturer Wilton
Pieces per package 1 piece
Type Cake Icer
Material Stainless steel
Application Spread a wide and uniform band of cream or icing on the surface and sides of the cake
How to use Insert the spout in the sac à a few or in the compatible adapter, fill with preparation and decorate by exerting regular pressure.
Storage Clean and dry completely after use; Store in a dry place.
Domande frequenti

FAQ on decorative spout # 789 Cake Icer Wilton

For what decorations is indicated?

It is designed to spread a wide and uniform band of cream or icing on the surface and sides of the cake.

Can I use it with a few sac?

Yes. The spout must be inserted into a few sac directly or via a compatible adapter when expected.

Which preparations can I use it?

It is suitable for consistencies from SAC à a few as butter cream and royal frost; Always choose a fairly sustained consistency to maintain the shape.

How can I get a more uniform result?

Keep sac à a few with a stable inclination and exerts regular pressure during movement.

Curiosities and advice

Try a try before decorating

Try the spout on parchment paper to see it immediately form, size and quantity of product.

Keep constant pressure

Regular pressure on the sac à aimo helps to make tufts more uniforms, edges and details.

Choose the right consistency

A cream too soft loses definition; An too compact requires more pressure. Adjust the consistency based on the effect you want to get.

WI05701

Data Sheet

Material
Stainless steel
Pieces per package
1
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