Food dye Sugarflair Gel Color Tube Blue 25 g

The Blue Gel Food Dye of the Tube Surgarflair 25 g line is perfect to give a bright and bright color to your pastry creations.

The dye gel Sugarflair Tube Blue is appreciated for its high concentration of pigments that guarantees a strong color with very little quantity. This means a total control of the gradient, without altering flavor or texture of sugar, marzipan, creams, glasse and mixtures.

Main features

• Intense and vibrant color: Blue shade is perfect for delicate or lively decorations, suitable for any style of cake design.
• High concentration of pigments: allows you to get the desired tone using very little product.
• Easy mixing: it is easily integrated into any preparation without creating lumps or alterations.
• Stable gel formula: it does not scolora with time or during cooking.
• Practical format from 25 g: ideal for professional and amateur use, easy to dose and store.
• Product compliant with European food regulations: Safe and certified quality for food use.

Ingredients

humidifying: E422, thickeners: E551, dyes: E122, E133.
E122: It can negatively affect the activity and attention of children.
Maximum dose usable: 4.7 g / kg
Gluten free
Kosher certified, suitable for vegetarians and vegans.

Technical specifications:

Net weight: 25 grams

Color: Blue

Consistency: Dense gel, easily dosable

Pigmentation: High concentration for a covering and brilliant effect

Storage: It does not require refrigeration, stable at room temperature

Duration: 12 months from the date of opening if you have confined correctly

Regulations: Conforms to Regulation (EC) n. 1333/2008 on food dyes

Suitable: Sugar paste, marzipan, creams, glasse, dough, aerographs and hand-painted decorations

How to use and dosage

• Use a small amount of gel with a teaspoon or a toothpick.
• Mix the dye in sugar, marzipan, icing or dough to reach the desired shade.
• For more intense colors, add constantly and stir.
• Also ideal for painting directly on the surfaces with a wet or aerographer (diluted with a little food alcohol).

Nutritional values (for 100 g):

Energy: 260 kcal
Fats: 0 g
Carbohydrates: 65 g (of which sugars 65 g)
Protein: 0 g
Sale: 0 g

Domande Frequenti

1. Can the dye be used on any type of dough?
Yes, the gel is ideal for sugar paste, marzipan, real icing, creams, mixtures and even to paint decorations.

2. Does the product alter the taste of the preparations?
No, thanks to its high concentration, it is enough very little, so it does not alter the taste.

3. Is it suitable for those who have allergies or intolerances?
The product is free of gluten and compliant with food regulations. It is always advisable to check the ingredients in the event of specific allergies.

4. Can I use the dye for decorations to keep for a long time?
Yes, it maintains the brilliance and color stability even after several days of conservation.

5. How to dose the product to get the perfect rose?
Start with a tip of gel, mix and add gradually until you reach the desired tone to avoid too intense or unbalanced colors.

Why choose the food dye Sugarflair Gel Color Tube Blue?

The dye gel Sugarflair It is preferred by professional pastry chefs and cake designers for its ability to maintain color brilliance even after long exposures and storage in the refrigerator. Try it even in combination with other colors Sugarflair To create custom and unique nuances.