Spatula with angled blade 38 cm PME

The spatula with angled blade 38 cm PME It is a professional tool ideal for laying down, smoothing and finishing creams, glasse, ganache, buttercream, Royal Icing and fillings on large cakes, desserts and sweet or savory preparations.

The angled blade allows you to work with more comfort, keeping your hand raised by the surface of the dessert and helping not to ruin creams, covers and decorations.

Thanks to the long blade, it is particularly suitable for large surfaces, important cakes and work in which a regular and uniform drafting is needed.

Main features

• Type: Spatula with angled blade
• Brand: PME
• Total length: 38 cm
• Lama length: about 25 cm
• Blade material: stainless steel
• Handle: ergonomic plastic with thumb support
• Use: Spread, smooth and finish creams, covers and fillings
• Ideal for large cakes, desserts and savory preparations
• Convenient to hold
• Washable in the dishwasher

Materials

Stainless steel blade with ergonomic plastic handle.

Always check the original product label for updated information on materials, washing and maintenance.

How to use

1. Wash the spatula before first use
2. Withdraw cream, glaze, ganache or buttercream with the blade
3. Spread the product on the cake with long and delicate movements
4. Use the angled blade to smooth large surfaces, edges and roofs
5. Clean the blade during work for a more precise result
6. Wash and dry well after use

Ideal for

• Spread ButterCream
• Smooth ganache and creams
• Apply Royal Ice
• Decorate large cakes
• Finish broad borders and surfaces
• Spread fillings
• Work desserts and savory preparations
• Lift or place small decorations
• Home and professional cake design

Benefits

• Long and angled blade, perfect for large surfaces
• Helps to get smooth, clean and regular finishes
• Format from 38 cm ideal for important cakes
• Durable stainless steel blade
• Ergonomic handle with thumb support
• Useful for creams, covers, fillings and finishes
• Perfect for domestic and professional use
• Washable in the dishwasher

FAQ - Frequently asked questions

What is the angled spatula for?
It serves to spread, smooth and finish creams, glasse, ganache, buttercream, Royal Icing and fillings.

What length has it?
The spatula measures about 38 cm in total.

How much is the blade?
The blade measures about 25 cm.

Is the blade in stainless steel?
Yes, the blade is in stainless steel.

Is it suitable for big cakes?
Yes, the long blade makes it ideal for large surfaces and large cakes.

Can you wash it in the dishwasher?
Yes, it is washable in the dishwasher.