3D mold for hot chocolate snowflake Wilton

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3D mold for hot chocolate snowflake Wilton

WI06022
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Main features

✓ Mold Wilton plastic
✓ 3 cavities
✓ Snowflake subject
✓ For chocolate and candy melts
✓ To create chocolate shells and bombs
✓ Handwash

The mold Wilton 3 cavities with snowflake subject allows you to create shapes of chocolate well defined to use as decorations or when expected, like delicious bombs for hot chocolate

The 3D mold for hot chocolate snowflake Wilton it's a mold in plastic with 3 cavities, designed to model chocolate and candy melts with a snowflake subject.

You can fill the cavities, let the mixture solidify and deliver. The shape is useful for preparing chocolate shells and bombs to serve as they are or to be included in Christmas compositions and packages.

The manufacturer indicates the handwash. Avoid abrasive tools and lets you dry the mold completely before storing it.

Data sheet

Technical data - 3D mold for hot chocolate Snowflake Wilton

Item code WI06022
EAN code 0070896167002
Product category Molds for chocolate and candy melts
Brand / Manufacturer Wilton
Pieces per package 1 mold with 3 cavities
Measure about 5-10 cm
Material Plastic
Color / Graphics -
Application Creation of shells and bombs of chocolate in the shape of a snowflake, to be filled even with preparation for hot chocolate, mini marshmallow or sprinkles
How to use Fill the cavities with chocolate or candy melts, let solidify and make gently. For hot chocolate bombs, combine the shells and insert the desired filling. Wash by hand.
Storage Store in a dry place, clean and away from heat sources.
Domande frequenti

FAQ on 3D mold for hot chocolate snowflake Wilton

How many cavities do you have the mold?

The mold contains 3 cavities.

With what products can I use it?

It is designed for chocolate and candy melts.

What material is it?

It is made of plastic.

How do you complain about decorations?

Let the chocolate solidifle and then gently remove the shapes from the cavities.

Can I wash it in the dishwasher?

The manufacturer indicates hand wash.

Curiosities and advice

Make the chocolate completely solidify

Waiting that the shape is well stable helps to avoid breakages during the shape.

Distribil the chocolate in the cavities

Check that the mixture reaches all the details of the mold before leaving it solidifying.

Eliminate air bubbles

Small taps on the floor can help the bubbles back when chocolate is still fluid.

Deforming with delicacy

Flute the mold slightly without forcing the thinnest points of the decoration.

Hand wash and dry it well

A delicate cleaning helps to preserve the inner surface of the cavities.

WI06022

Data Sheet

Material
plastic
Pieces per package
1
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All product reviews comply with DIRECTIVE (EU) 2019/2161
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