Gerbera expulsion mold 8.5 cm Decora

The Gerbera eject mold Decora 8.5 cm is ideal for creating large and well-defined decorative flowers in sugar paste, rubber paste and flower flex.

The plunger allows you to cut the shape of the gerbera, imprint the details of the petals and expel the decoration easily. Perfect for floral cakes, wedding cake, ceremony sweets and elegant cake design compositions.

Main features

• Type: Flower ejection mold
• Brand: Decora
• Form: Gerbera
• Diameter: 8.5 cm
• Material: plastic for food
• Use: cutting and decorating flowers in moldable paste
• Suitable for sugar paste, rubber paste and flower flex
• Allows you to get petals with defined details
• Reusable
• Easy to clean

Materials

Food plastic.

How to use

1. Spread the sugar paste or rubber paste in a thin layer
2. Place the mold on the dough
3. Press to cut the shape of the gerbera
4. Press the plunger to imprint the details of the petals
5. Gently expel the flower
6. Model the petals slightly or leave to dry
7. Wash and dry well after use

Ideal for

• Gerberas in sugar paste
• Rubber paste flowers
• Large floral decorations
• floral cakes
• Wedding Cake
• Ceremony cakes
• Sweets for baptisms, communions and anniversaries
• Romantic compositions
• Spring decorations

Benefits

• Large and scenographic size
• Easy to use
• Cut and expel the decoration with precision
• Help to obtain defined petals
• Ideal for elegant floral decorations
• Perfect for important cakes and ceremonial sweets
• Reusable and practical to clean

FAQ - Frequently asked questions

What size does the mold size?
The mold has 8.5 cm diameter.

What is the plunger for?
It is used to imprint the details of the petals and easily expel the decoration.

Can you use it with sugar paste?
Yes, it is suitable for sugar paste, rubber paste and flower flex.

Is it suitable for big cakes?
Yes, the 8.5 cm size is perfect for large and scenic floral decorations.

Can you reuse?
Yes, it is reusable and easy to clean.

For what decorations is recommended?
It is ideal for decorative gerberas, floral cakes, wedding cake, ceremony sweets and spring compositions.