Spatula with angled blade 23 cm PME

The spatula with angled blade 23 cm PME It is a practical and indispensable tool to spread, smooth and finish creams, glasse, ganache, buttercream and royal icing on cakes, cupcakes, biscuits and desserts.

The angled blade allows you to work more precisely, keeping your hand raised by the surface of the dessert and helping not ruining creams and covers during decoration.

Compact and manageable, it is perfect for both domestic use and more precise cake design jobs.

Main features

• Type: Spatula with angled blade
• Brand: PME
• Total length: 23 cm
• Lama length: about 11 cm
• Blade width: about 1.8 cm
• Blade material: stainless steel
• Handle: ergonomic plastic
• Use: Spread, smooth and finish creams and covers
• Ideal for cakes, cupcakes, biscuits and desserts
• Convenient to hold
• Washable in the dishwasher

Materials

Stainless steel blade with ergonomic plastic handle.

Always check the original product label for updated information on materials, washing and maintenance.

How to use

1. Wash the spatula before first use
2. Withdraw cream, glaze, ganache or buttercream with the blade
3. Spread the product on the dessert with delicate movements
4. Use the angled blade to smooth borders and surfaces
5. Clean the blade during work for a more precise result
6. Wash and dry well after use

Ideal for

• Spread ButterCream
• Smooth ganache and creams
• Apply Royal Ice
• Decorate cakes and cupcake
• Finish frosted cookies
• Spread fillings
• Lift small decorations
• Precision work in the Cake Design

Benefits

• Convenient angled blade to work without touching the dessert surface
• Help to obtain clean and regular finishes
• 23 cm practical and manageable format
• Durable stainless steel blade
• Ergonomic handle for a comfortable grip
• Useful for small sweet and precision decorations
• Perfect for domestic and professional use
• Washable in the dishwasher

FAQ - Frequently asked questions

What is the angled spatula for?
It is used to spread, smooth and finish creams, glasse, ganache, buttercream and Royal Icing.

What length has it?
The spatula measures about 23 cm in total.

Is the blade in stainless steel?
Yes, the blade is in stainless steel.

Is it convenient to decorate cakes?
Yes, the angled blade helps to work better without ruining the surface of the cream.

Can you wash it in the dishwasher?
Yes, it is washable in the dishwasher.

Is it also suitable for cupcake and biscuits?
Yes, it is also perfect for cupcake, frosted cookies, monoportions and small decorations.