Spatula with angled blade 33 cm PME

The spatula with angled blade 33 cm PME It is a practical and professional tool, ideal for spreading, smoothing and finishing creams, glasse, ganache, buttercream and Royal Ice on cakes, desserts and sweet or savory preparations.

The angled blade allows you to work with more comfort, keeping your hand raised by the surface of the dessert and helping not to ruin creams, covers and decorations.

Thanks to the longest blade than the 23 cm version, it is particularly suitable for large cakes, large surfaces and work in which a more uniform drawing is needed.

Main features

• Type: Spatula with angled blade
• Brand: PME
• Total length: 33 cm
• Lama length: about 20 cm
• Blade width: about 3 cm
• Blade material: stainless steel
• Handle: ergonomic plastic
• Use: Spread, smooth and finish creams, covers and fillings
• Ideal for large cakes, desserts, cupcakes and savory preparations
• Convenient to hold
• Washable in the dishwasher

Materials

Stainless steel blade with ergonomic plastic handle.

Always check the original product label for updated information on materials, washing and maintenance.

How to use

1. Wash the spatula before first use
2. Withdraw cream, glaze, ganache or buttercream with the blade
3. Spread the product on the dessert with delicate movements
4. Use the angled blade to smooth large surfaces, edges and roofs
5. Clean the blade during work for a more precise result
6. Wash and dry well after use

Ideal for

• Spread ButterCream
• Smooth ganache and creams
• Apply Royal Ice
• Decorate large cakes
• Finish edges and surfaces
• Spread fillings
• Work desserts and savory preparations
• Lift or place small decorations
• Home and professional cake design

Benefits

• Long and angled blade, ideal for larger surfaces
• Helps to get smooth, clean and regular finishes
• 33 cm practical format for large cakes
• Durable stainless steel blade
• Ergonomic handle for a comfortable grip
• Useful for creams, covers, fillings and finishes
• Perfect for domestic and professional use
• Washable in the dishwasher

FAQ - Frequently asked questions

What is the angled spatula for?
It serves to spread, smooth and finish creams, glasse, ganache, buttercream, Royal Icing and fillings.

What length has it?
The spatula measures about 33 cm in total.

How much is the blade?
The blade measures about 20 x 3 cm.

Is the blade in stainless steel?
Yes, the blade is in stainless steel.

Is it suitable for big cakes?
Yes, the longest blade makes it very convenient to work on large surfaces and big cakes.

Can you wash it in the dishwasher?
Yes, it is washable in the dishwasher.