40x25cm non-stick cooling grille Wilton

The Non-stick cooling grille 40 × 25 cm Wilton It is an essential accessory for those who prepare cookies, cakes, cupcakes, muffins and baked desserts.

Designed to promote proper air circulation, it allows freshly baked products to cool uniformly, avoiding moisture and condensation on the bottom.

Practice, resistant and easy to use, is ideal for both domestic pastry and those who want to get more orderly and professional results.

Main features

• Type: Non-stick cooling grid
• Brand: Wilton
• Line: Recipe Right
• Dimensions: about 40 × 25 cm
• Color: black
• Coating: non-stick
• Use: Cooling of sweets and baked goods
• Format: single rectangular grille

Material and quality

The grid is made with a resistant structure and non-stick coating, designed to facilitate cooling of desserts without making them stick to the surface. The rectangular format offers a comfortable space to place cookies, cake bases, cupcakes and small freshly baked preparations.

How to use

1. Place the grid on a flat and stable surface
2. Place the freshly baked sweets on the grill
3. Allow to cool completely before decorating, filling or packaging
4. After use, gently clean and dry well before storing

Ideal for

• Cool cookies, cupcake and muffins
• Allow to rest and stuffed basics
• Avoid condensation under freshly baked desserts
• Homemade and professional preparations
• Cake design and decorations following cooking

Benefits

• Promotes uniform cooling
• Practical and easy-to-clean non-stick coating
• Convenient format for different types of sweets
• Helps keep cookies and more dry cakes
• Essential accessory for more professional results

Warnings

Do not use the grill in the oven, microwave or direct contact with heat sources. It is designed exclusively for cooling and resting baked goods after cooking.

Curiosity

Cool the desserts on a grid is a small trick that makes a big difference: the air circulates even under the base, avoiding that cookies and cakes become damp or soft. It is one of the simplest but more useful tools in pastry shop.

FAQ - Frequently asked questions

Can you use it in the oven?
No, it is only indicated for cooling desserts after cooking.

Is it suitable for cookies?
Yes, it's perfect for cooling biscuits, shortbreads and small pastry shop.

Is the coating non-stick?
Yes, the coating helps to prevent the sweets to stick to the surface.

Can I also use it for cakes and cupcake?
Yes, it is suitable for cakes, cupcakes, muffins and other baked preparations.