Baby pan for 6 Donuts Wilton

The Baby pan for 6 Donuts Wilton It is the indispensable tool for those who want to bring to the table the iconic sweet American into a healthier and digestible version: that baked baked.

Thanks to its 6 large cavities, this baking sheet allows you to create in a single fired six donuts with an impeccable shape, ready to be decorated with colored chocolate or sugar.

Main features

• Brand: Wilton

• Cavity number: 6 (large format)

• Material: Resistant steel with non-stick coating

• Cavity dimensions: about 5.5 cm in diameter

• Mold size: about 35.2 x 23.5 cm

Quality of materials and cooking performance

Made of thermal high-operated metal, the Baby pan for 6 Donuts Wilton It guarantees a constant heat distribution. This avoids localized burns and ensures that every donut is golden uniformly. The non-stick coating is designed to facilitate the extraction of the dessert, maintaining both the edges and the central hole perfectly defined.

User's Guide: How to get perfect donuts

1. It is advisable to slightly grease the cavities with a splay splay or a veil of butter.

2. Use a few a few to distribute the dough in the cavities quickly and cleanly, filling them for about 2/3.

3. Bake following your favorite recipe.

4. Let the donuts cool in the mold for about 5-10 minutes before turning it upside down.

5. To preserve the quality of the coating, hand washing with non-abrasive sponges is recommended.

Warnings and advice

Avoid using metal or sharp tools inside the cavities to avoid rigging the surface. Do not wash in the dishwasher to keep the metal brilliance and the effectiveness of the star intact. Not suitable for use in the microwave oven.

FAQ - Frequently asked questions

Is it necessary to use paper cups?
No, the baking sheet is designed to be used in direct contact with the dough thanks to its non-stick surface.

Do the donuts have the same consistency of fried ones?
The consistency is more similar to that of a soft tortina (type muffin), but the shape and taste remain unmistakable ones of American donuts.

What is the difference with silicone molds?
The metal ensures a more uniform cooking and a more crunchy external gilding, as well as greater stability during the passage in the oven.