Ticino Ticino Ticino Ticino Sugar Pasta 7KG

€49.90

(€7.13/kg)

Tax included
rating 14 recensioni

Mass Ticino Tropic 7 kg is also resistant sugar paste in summer

MT00271
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The Ticino Tropic mass 7 kg it's one of the sugar pasta for more appreciated coverage in the world, chosen by cake design professionals for its superior quality and ease of use.

Produced by the Swiss company Carma, international leader in the sector, guarantees impeccable results for both professional and domestic use.

Main features

  • Format: 7 kg
  • Color: bright white
  • Perfume: delicate vanilla aroma
  • Texture: elastic and easy to work
  • It does not tear and does not shape folds
  • Resistant to heat and moisture
  • Does not exceed and stay dry to the touch

Provided in a practical filled bucket, with internal envelope suitable for food contact to maintain the freshness of the product.

Why choose it

  • Stretches uniformly and without cracks
  • Perfect for smooth and professional roofs
  • Also ideal with high temperatures
  • Excellent rendered on large surfaces
  • Quality used by the best cake designers

Ideal for

  • Wedding cakes
  • Monumental cakes
  • Birthday cakes
  • Perfect covers on large desserts

How to use

Work preferably at room temperature between 24 ° C and 28 ° C.

Storage

Store in a cool, dry place, tightly closed after use.

Availability

Also available in format from 2.5 kg.

Ingredients

Sugar 74%, glucose syrup, water, totally hydrogenated vegetable grease (palmistices), gelling: Adrayant rubber, vegetable fat (sunflower), humidizer: glycerol, citric acid, Preservatives: sorbical acid, vanillin.

It can contain traces of: soy and nuts.

Allergens

Can contain traces of soy, almonds, hazelnuts.
Gluten-free.

Medium nutritional values per 100 g

  • Energy: 1634 KJ / 390 kcal
  • Fats: 4.9 g
    • of which saturated: 4.0 g
  • Carbohydrates: 86 g
    • of which sugars: 80 g
  • Protein: 0 g
  • Sale: 0 g

Benefits

  • Professional quality
  • High elasticity
  • Not exudes
  • Impeccable cover
  • Easy to work

Curiosity

The Ticino Tropic mass is among the most used pasta in the cake design because it keeps one perfect consistency even in difficult weather conditions, resulting ideal all year.

FAQ – Frequently asked questions

Is it also suitable for beginners?
Yes, it's very easy to work even for those in the first weapons.

It resists the summer heat?
Yes, it is designed to avoid expression and maintain stability even with high temperatures.

Can you use big cakes?
Yes, it is perfect for large roofs.

Do you have an intense taste?
No, he has a light and pleasant vanilla aroma

MT00271

Data Sheet

Ingredients
sugar, glucose syrup, water, hydrogenated vegetable fat, vanillin
Umidificanti
And 422
Acidity concealer
Citric acid
Gelificanti
adrayant rubber, sunflower oil
Allergens list according to EU regulation 1169/2011
.
It could contain traces of
almonds, hazelnuts and soy
Color
White
Material
Sugar paste
Weight
7 kg
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All product reviews comply with DIRECTIVE (EU) 2019/2161
rating
ottimo
10
ottimo
rating
Pasta di zucchero
10
Mi sono ricreduta ottima pasta di zucchero asciuga bene la ricomprero
rating
Pronta per l'utilizzo?
10
La utilizzerò in questi giorni
rating
Ottimo
10
Ottimo prodotto
rating
Spedizione
10
Il secchiello è arrivato tutto rotto..sicuramente dovuto al trasporto del corriere...x fortuna la pasta non si rompe.
rating
10
10
Buono
rating
Ottimo
10
Prodotto spettacolare
rating
Super
10
Sempre puntuale
rating
Perfetta
10
Pasta da copertura perfetta in qualunque stagione
rating
Top
10
Ottima pasta da copertura per questo periodo.
rating
Da verificare
10
Non l\'ho ancora provata è la prima volta che la prendo, vi saprò dire

rating
Consigliatissima
10
Ottimo prodotto
rating
Massa Ticino
10
Pasta di zucchero perfetta sia per copertura e piccolo modelaggio
rating
pasta eccezionale
10
La copertura risulta sempre perfetta, senza imperfezioni anche nelle torte alte. Elasticità notevole, profumo buonissimo.

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