Rectangular pan with lid 32.5 x 22.5 x 5 cm Wilton

The Rectangular baking sheet with lid 32.5 × 22.5 × 5 cm Wilton It is a comfortable and versatile solution to prepare cakes, brownies, tray bakes, buffet desserts and sweet or savory baking recipes.

The rectangular size allows you to obtain regular and well-defined portions while the cover included It makes it easier to store and transport preparations without ruining them.

Perfect for parties, events, snacks, buffets and desserts to share, combines practicality and quality in a single kitchen accessory.

Main features

• Type: Rectangular baking sheet with lid
• Brand: Wilton
• Line: Recipe Right
• Dimensions: 32.5 × 22.5 × 5 cm
• Form: rectangular
• Material Tegra: Durable metal
• Coating: non-stick
• Lid included for transport and storage
• Use: cakes, brownies, baking sweets and savory preparations

Material and quality

The baking sheet is made of durable metal with non-stick coating, designed to promote uniform cooking and facilitating the reduction. The lid is practical to protect the dessert after preparation, keeping it away during transport or storage.

How to use

1. Lightly grease the pan or coat it with parchment paper
2. Pour the dough by distributing it evenly
3. Cook Following Times and Temperature of the Recipe Choice
4. Allow to cool completely before applying the lid
5. Use the lid to keep or carry the dessert

Ideal for

• Rectangular holiday cakes
• Brownies, Blondies and Desserts in Tile
• Tray Bake and buffet desserts
• Desserts to transport to events or birthdays
• Sweet and savory preparations

Benefits

• Lid included for transport and storage
• Non-stick coating for a simpler purvey
• Practical and capacious rectangular format
• Perfect for regular portions
• Ideal for parties, buffets and sweets to share

Warnings

Do not use the cover in the oven, microwave or contact with heat sources. Avoid metal or abrasive tools on the pan to avoid damaging the non-stick coating. We recommend hand wash with soft sponge.

Curiosity

The trays with a lid are very appreciated because they allow you to easily switch from cooking to storage, without having to transfer the cake into another container. They are perfect for those who prepare desserts to bring handicrafts, lunches, events or sales.

FAQ - Frequently asked questions

Can the lid go to the oven?
No, the lid serves only to preserve and transport the dessert after cooking.

Is the baking sheet non-stick?
Yes, the non-stick coating facilitates the shade and cleaning.

Is it suitable for brownies and sweet tiles?
Yes, the rectangular format is perfect for cut cakes in regular portions.

Can I transport the cake directly into the pan?
Yes, once cooled, you can close the pan with the lid and carry the cake comfortably.