Mix for chocolate sponge cake 1 kg funcakes

With mixing for chocolate sponge cake 1 kg funcakes in powder ready to use you can quickly and easily prepare a professional, light and exquisite sponge cake in a taste in a few simple steps.

• This chocolate mix will become the preferred base for your cakes.
• Add only eggs and water to the preparation and your cake is ready to be baked.
• Its chocolate taste will conquer you.
• The sponge cake will be perfect whenever you use this fantastic mix.
  
  Content: 1 kg.

Preparation:

• Follow the quantity table on the package.
• Preheat the oven to 175 ° C (ventilated oven 160 ° C).
• The ingredients must be at room temperature.
• Put the mixture, the eggs and the water in a bowl.
• Mix at high speed for 7-8 minutes.
• Then mix at low speed for another 2-3 minutes.
• Pour the batter into a buttered pan (full of 1/2 to 2/3).
• Put the cake in the oven and don't open it during cooking!
• The cake is ready when it is elastic to the touch.
• Remove the cake immediately after cooking from the oven and let it cool on a grill for sweets.

Ingredients: sugar, wheat flour, lean cocoa powder (5%), grain starch, Emulsifiers: E472B (Palma), E477 (Palma), barley malt, glucose syrup (dried), rising agents: E500, E450, lean milk powder, burned sugar, thickeners: E415.

For allergens, see the ingredients in bold.

Nutritional information For 100 g:
Energy 1587 KJ / 379 kcal
2.9 g fats whose saturated 2.5 g
Carbohydrates 82.3 g of sugars 446,8 g
Protein 4.5 g
Salt 0.9 g

Conservation: Store in a cool and dry place.

This product is certified Halal.