Chantélice - prepared for white vegetable cream 500 g

With Chantélice - prepared for white vegetable cream 500 g Get a few minutes a Soft, stable and white mounted cream, Perfect for grouting, fillings and decorations.

It is easily prepared with water, milk or vegetable drinks and can be customized with aromas and dyes. Ideal for cakes, tarts, mignon, ice cream and desserts, maintains its consistency even in hot environments, guaranteeing a professional result.

Main features

• Powder prepared ready to use
• Mount in 2-3 minutes with electric whisk
• Smooth consistency, stable up to 30 ° C
• Perfect for filling cakes of all sizes
• Compatible with a few sac for precise decorations
• flavorable and colorful to taste
• Gluten-free, also suitable for celiacs

How to prepare

1. Versa 245 g of Chantélice In a bowl.

2. Add 200 g of cold water and 200 g of cold milk (You can only use water for a lighter version or only milk even richest version).

3. Mix with a whisk to moisturize dust.

4. Mount with high-speed electric whisk for 2-3 minutes Up to get a soft and stable cream.

5. Add aromas, dyes or concentrated paste to taste.

6. Use immediately to stuff, fill or decorate.

Recommended uses

• smooth grouting for ceremonial cakes
• Rolls, tarts, spoon dessert
• Decorations with a few and personalized mousse
• More creamy and voluminous ice creams
• Buffet and desserts for events even in hot environments

Ingredients and allergens

• Prepared in vegetable-based powder
• Contains milk proteins (not suitable for vegans)
• Gluten free

Storage

• Store in a cool, dry place, away from heat sources
• The package is tightly opening open
• Once prepared, the hard cream:
- 4-5 days in the refrigerator if made with water
- 2-3 days if made with milk
• can be frozen without losing consistency

FAQ - Frequently asked questions

Can I only use water to prepare it?
Yes, for a lighter cream and neutral taste.

Can you use it with a few?
Yes, its compact consistency makes it ideal also for complex decorations.

Can I flavor or color it?
Yes, you can add flavoring pastes, gel dyes or powder to customize it.

Can the cream remain at room temperature?
Yes, if prepared with water can stay out fridge for several hours (recommended refrigerated if the environment is very hot).

Is it gluten-free?
Yes, it is also suitable for those who follow a gluten free diet.