CMC thickener and stabilizer 250 g

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CMC addensante e stabilizzante 250 g - Terezie Jirsova in vendita su Sugarmania.it
€9.90

(€39.60/kg)

Tax included

CMC 250 g carbometelcellulose E466 is a powdered food additive used in pastry chefs and in the field of cake design as thickener and stabilizant.

TJ00107
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CMC 250 g SODICA carbomethylcellulose E466 is a powdered food additive used in pastry as thickener and stabilizer.

  • The CMC is often used to give strength and stability to the sugar paste for coverage and modeling.
  • Especially the Pasta Model with the addition of very little CMC becomes more stable and helps to dry the decorations made in sugar paste to dry more.

  • Ingredients: SODICA carbometelcellulose E466

  • Function: Thickener and stabilizer

  • Dosage: As regards regulations Regarding Reg CE 1333/2008 and subsequent amendments

  • Professional use

Storage mode: Store in a cool and dry place 15/20 C

TJ00107

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